Started in 2016, House of Heaven tells the story of Ayesha Tasneem Syed and Ajaz A. Sayed. Creating great spices and spice blends is both an art and a science, requiring both the aptitude for selecting and blending the proper spices and fruits, as well as the skills and knowledge required to produce a combination that is nearly therapeutic in nature. We take delight in all of our products, which are meticulously prepared. Hand-picked lemons, mangoes, and other fruits that have been allowed to mature in the sun are utilised. Everything is checked, from the size of the fruits to the freshness and pungency of the chilies to the oil quality. Our products are all vegetarian, and they provide a delicious flavour to both vegetarian and non-vegetarian cuisine. Our Spices, Premix, and Masala provide delectable additions to a wide range of Indian, Continental, Arabic, and Western cuisines. They may also be used as dips, spreads, or relishes to add flavour to your cuisine. All of our processing procedures are conducted in strict accordance with HACCP's international quality standards. This assures a flawless system of inspections at every stage, from the acquisition of raw materials through the delivery of the product to the consumer's warehouse. We are humbled that our customers across Gujarat relish their food with our products. We find joy in giving them the unmatched happiness that only good food can provide. Every day since our inception, we have strived to give our customers value.